Soups & Starters


Butternut Squash & Ginger

Carrot & Orange

Carrot & Coriander

Cauliflower & Stilton

Courgette & Cheddar

Cream of Asparagus

Cream of Broccoli

Cream of Cauliflower

Cream of Mushroom

Cream of Vegetable

Curried Parsnip

Fennel & Pepper

French Onion

Leek & Potato

Lentil Soup


Pea & Mint

Roast Pepper & Tomato

Roast Tomato & Basil

Smooth Mixed Vegetable

Spring Vegetable

Squash & Ginger

Sweet Potato, Carrot & Lentil 

Tomato & Basil


Chicken & Vegetable

Chicken Noodle


Below starters are for collection (minimum 12):


Asparagus Quiche (v)

Caesar Salad with Parma Ham/Smoked Chicken

Chicken Tonnato

Goats Cheese & Spicy Apricot Relish with Mixed Leaves and Roast Peppers (v)

Melon and Cucumber with Orange & Ginger Dressing (v)

Mixed Fish Terrine with Red Pepper Sauce

Seafood Medley

Smoked Salmon & Crabmeat Parcels

Smoked Salmon Timbales with Prawns

Spinach Roulade with Prawns and Red Pepper Sauce

Tian of Crab with Plum Tomato Salad & Balsamic Reduction

Vol au Vents: Mushroom (v) / Chicken & Sweetcorn / Chicken & Mushroom

Patés:   Chicken Liver with Brandy & Garlic

              Smoked Salmon

*All our soups are gluten-free. Most of our veggie soups are vegan-friendly.

Please note the minimum quantities that apply for some starters above.

If you have any other special dietary requirements, please let us know.